TWO RESTAURANTS

ONE MENU

Managed by Saïda Chab, AI Fassia restaurants offer traditional Moroccan A la Carte cuisine for all tastes (vegetarian dishes also), served by the ladies of Alfassia.

With a restaurant at the Guéliz and another at the Aguedal in Marrakech, the choice is yours: two locations, two different atmospheres but the same Cuisine.

We advise you to book your table in advance at:

–   AL FASSIA GUELIZ restaurant, open every day, NON STOP service from 5 pm to 11 pm, except on Friday and Saturday from 12:30 pm to 2:30 pm , and 07:00 pm to 11:00 pm.
Tuesday weekly closing day.

–   AL FASSIA AGUEDAL restaurant, open every day, NON STOP service from 5 pm to 11 pm, except on Tuesday from 12:30 pm to 11 pm.
Monday weekly closing day.

We hope to welcome you among our customers!

To be sure of having your table click here.

FINE DINING, MOROCCAN STYLE

OUR SALAD SELECTION

A beautiful of Moroccan salads to whet your appetite in our indoor patio at Al Fassia Guéliz.

OUR MENU

AL FASSIA MENU

OUR COCKTAIL OF BRIOUATES

An assortment of sweet and savoury puff pastry will delight your taste buds on our beautiful terrace of the restaurant Al Fassia Aguedal.

THE FRESHEST INGREDIENTS

We don’t joke about quality. The majority of our products come from small local producers and the herbs from our garden according to the season. So no imports, and we insist on it!

OUR MENU

AL FASSIA MENU